S'Mores Bars (gluten-free)
Welcome to my new blog. The Sensitive Epicure has morphed into Swing Eats. Look for more to come, hopefully with Swing Eats baked goods headed your way. They're "gluttonous and good for you," full of puffery, and gluten-free of course! It must be summer. I find myself thinking of bonfires and roasting wienies and marshmallows. Of course, classic s'mores come quickly to mind. Ah, I these are a rare treat as a Celiac. I say, I can make these for all to enjoy: make them "healthier" with nutritious ingredients in the graham cracker crust like almond flour, brown rice flour, flaxmeal, and of course chocolate; and in a form that's packable for picnics or any outings. These are super easy to make. Just make sure to use a scale for best results with the graham cracker crust and allow time to cool in order to cut and pack without oozing all over the place. Yes, the gooiness is deliciousness. These can be made vegan by subb...